Cheese and Garlic Workshop

Event Info
Name: Cheese and Garlic Workshop
Date: 05/17/2014 to 05/17/2014
Time: 1:00 PM - 3:00 PM
Cost: Cost: Individuals $15 M/$18 NM; Families $20 M/$30 NM (Cost covers food)
Days: Sat
Venue: Massabesic Audubon Center
Address: 26 Audubon Way, Auburn, NH 03032 Auburn, NH
Phone: Jane Hanson Phone: (603) 668-2045
Email: MAC@nhaudubon.org
Website: NH Audubon Society

Leaders: Barbara Benton and Angie Krysiak Learn how to make your own mozzarella cheese in this tasty workshop. Then we’ll talk about garlic-how to grow it, harvest it, and the many reasons it is good for you! We’ll put the two together and make some delicious treats. Small kits will be available for $20 with instructions and ingredients (except milk) to make 2 batches of mozzarella. Ages 10 and up, please.

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To:  26 Audubon Way, Auburn, NH 03032, Auburn, NH


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